Perogi, maultauschen, ravioli, potstickers, empenada – nearly every culture on earth has some form of a dumpling and all of LFB are glad to hear it, because nothing tastes as good as a dumpling does. So in honour of our love for these pocket-sized nuggets of deliciousness, we have rounded up 3 of our favourite recipes from the web:
Tumeric Spiced Veggie Potstickers
Jumbo Butternut Squash Ravioli with Kale Pesto
Vegan Potato Cakes stuffed with Mushrooms
Source: The Mostly Vegan, Pinch of Yum, Imagelicious
